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ReFresh
2020 | Maryland SNAP-Ed Program - University of Maryland Extension
The ReFresh curriculum is a direct education intervention designed to encourage students to consume more fruits, vegetables, and whole grains, and to be more physically active. Composed of a series of eight nutrition education units...

SNAP-Ed Interventions
ReThink Your Drink (Nevada)

2016 | University of Nevada, Reno
The goal of the ReThink Your Drink campaign is to arm the reader with information and tools to use to help kids make healthy drink choices and reduce the number of sugary drinks they consume ...
SC Plants the Seed
2018 | South Carolina
SC Plants the Seed brings together 4 types of activities:Nutrition educationIncreasing access to fresh produceUSDA Summer Food Service ProgramLiteracyThis program is a collaboration between three organizations. The South Carolina...
SNAP-Ed Helps Alabama Kids to Choose, Purchase, and Enjoy Farm-Fresh Fruits and Veggies!
2022 | Alabama
Young shoppers in St. Clair County, AL are buying their own fruits and vegetables and learning about nutrition at the St. Clair County “Pell City” Farmers Market. In a program spearheaded by SNAP-Ed educator Cindy Harper, and the...
SNAP-Ed Partners with Libraries to Bring Local Produce into Underserved Communities
2018 | South Carolina
Background Public libraries are vibrant community institutions throughout the country. In recent years, libraries have gone from being a place for borrowing books and doing research to being spaces to use the internet, get...
SNAP-Ed Supports the Double Up Food Bucks Debut in Cowley County
2022 | Kansas
Families visiting the Ark City Farm and Art Market and Walnut Valley Farmers Market can now bring home more healthy food! The Cowley Farmers Market Association (CFMA) launched the Double Up Food Bucks (DUFB) program in 2021 thanks to...
Steps to Health's PSE Toolkit: The Ingredients for a Welcoming Farmers Market
North Carolina State University, SNAP-Ed Steps to Health
The Ingredients for a Welcoming Farmers Market Toolkit is a PSE change intervention that uses best practices to contribute to a more welcoming farmers market environment for all community members. The Toolkit outlines a 7-step process...

SNAP-Ed Interventions
Tennessee State University Photo Database

2022 | TSU SNAP-Ed.
The Tennessee State University Photo Database can now be licensed! Colleges, Universities, and non-Profits can now license the TSU Photo Database for an annual fee.If you are interested, please contact TSU SNAP-Ed to receive the...
The Farmers Market Food Navigator Program
2020 | Michigan Fitness Foundation
The Farmers Market Food Navigator Program is a direct education and policy, systems, and environmental (PSE) change intervention...

SNAP-Ed Interventions
Vegetable Tasting Activities
2018 | Connecticut
Vegetable Tasting Activities Conducted by SNAP-Ed Program in the Community Motivates Low Income Participants to Eat and Prepare more Vegetables. The Hispanic Health Council SNAP-Ed Program in Connecticut has been implementing...